Daily Lunch Special

(Served 11am-3pm)

YELLOW CHICKEN CURRY 
Served over rice with a side salad  15

Desserts

ICE CREAM
OR
SORBET  4

 

 COCONUT PANDAN CAKE  10

ORANGE CAKE  10

FRIED BANANAS  9

FRIED ICE CREAM  12

 

Starters

STARTERS

GF = Gluten Free  

= Prepared with spice

FRIED SPRING ROLLS     12
Hand rolled four pastry filled with vermicelli noodles, cabbage, and carrots, Served with plum sauce. 

CRAB WONTONS     14
Wonton pastry filled with imitation crab, cream cheese, carrots, celery & black pepper. Served with our sweet spicy sauce.

CHICKEN SATAY  14
Served with  our house peanut sauce, french bread and cucumber salad. 

PORK BELLY  GF  19
Fried pork belly served with a spicy lemon chili sauce.

CRYING TIGER      21
Thin strips of tender beef served with spicy lemon chili fish sauce. (Consuming raw or undercooked meats may increase your risk of foodborne illness.)

CHICKEN, CABBAGE & ONION POT STICKERS     13

GARLIC CHICKEN WINGS (GF)    15

FRESH SUMMER ROLLS (GF)    13
Prawn or Tofu, lettuce, carrots, mint leaves, cilantro, and fresh basil wrapped in tapioca flour.

SUN DRIED BEEF TENDERLOIN (GF)   19
Fried beef tenderloin marinated in soy sauce, sesame and coriander seeds. Served with a spicy lemon chili sauce.

ISARN SAUSAGE  14
Pork, rice, ginger, garlic, pepper and Thai spices.  Served with ginger, lettuce and cucumbers.

FRIED TOFU WITH PEANUT SAUCE    GF           12

BIRD PEPPER WINGS    15
Fried chicken wings seasoned with Thai Chili spices

CURRY PUFFS     9

Fried puff pastry filled with potatoes, carrots, onions and curry.

Soup & Salad

SOUP & SALAD

TOM YUM KOONG (Served 2) (GF)      17

Chicken or shrimp cooked in a tangy broth with mushrooms, onions, kaffir lime leaves, tomatoes, lemon grass, cilantro and green onions.

TOM KAH GAI (Served 2) (GF)     17
Chicken & mushrooms cooked in coconut broth with galangal, kaffir lime leaves, lemon grass, cilantro and green onions.

LARB GAI  (GF)     17
Minced chicken tossed in fresh lime juice, fish sauce, onions, chili paste, mint leaves, cilantro and roasted rice. 

SOM TUM SALAD  (GF)     16
Shredded papaya & green beans tossed in fresh lime juice, fish sauce, cherry tomatoes and ground peanuts. Add grilled prawns for $6

SWIMMING RAMA    (GF)     16
Pan fried spinach, bean sprouts, fried tofu. Served with our house made peanut dressing.

YUM KOONG   (GF)      19

Prawns tossed in fresh lime juice, smoked chili sauce, onions, cilantro, cucumbers & tomatoes on romaine lettuce.

YUM NUEH   (GF)      19

Beef tossed in fresh lime juice, smoked chili sauce, onions, cilantro, cucumbers & tomatoes on romaine lettuce.

ENTREES | NOODLES | RICE

ENTREES

BANGKOK CHICKEN     20
Fried chicken breast tossed in our sweet spicy garlic & coriander sauce with fried basil. 

PUD KRA PAO WITH FRIED EGG BOWL     20
Chicken stir-fried with garlic, green beans, onions, chili peppers, and sweet basil over rice. Topped with a fried egg.
Substitute with pork belly, add $6
Consuming raw or under-cooked eggs may increase your risk of food borne illness

GARLIC GREEN BEANS     16
Green beans stir fried with garlic and oyster sauce.

PAD PAK   17
Stir fried mixed veggies with garlic and oyster sauce.

CASHEW GAI     18
Chicken stir fried with cashews, garlic, onions, chili paste, celery, carrots
& bell peppers.

THAI TOM’S FIRE CRACKER PRAWNS     20
Lightly battered prawns pan fried in garlic, black pepper, chili flakes & Jalapenos


AVOCADO GREEN CURRY WITH PRAWNS   (GF)     20 
Prawns  cooked in curry paste, coconut milk, avocado and bamboo shoots.

YELLOW CHICKEN CURRY   (GF)     18
Chicken cooked in yellow curry paste, coconut milk, potatoes and bamboo shoots.

CHICKEN PANANG CURRY    18  
Chicken cooked in curry paste, coconut milk, bell peppers, sweet Thai basil and kaffir lime leave.  For beef tenderloin, add: $5

KOONG KRATIEM    19
Garlic Prawns over steamed gailan broccoli, carrots and cabbage.

YUM PLA SOM ROD   25
Whole fried trout, topped with papaya, mango and cashew salad.

NOODLES & RICE

TRADITIONAL PHAD THAI   (GF)      18
Thin rice noodles pan fried with chicken, tamarind sauce, eggs, onions, bean sprouts, and ground peanuts. 

PHAD-SEE-IW      18
Wide rice noodles pan fried in sweet soy sauce with chicken, egg, and Gailan broccoli.

DRUNKEN NOODLES     18
Wide rice noodles pan fried with chicken, tomatoes, onions, sweet basil, and bell peppers.

DRY SUKIYAKI SHRIMP NOODLES  25 
Vermicelli noodles, green onions, mixed vegetables, sesame oil, prawns and sukiyaki sauce.

CRAB & PRAWN FRIED RICE  (GF)      30
Rice stir-fried with crab, prawns, eggs & onions.

CURRY PRAWNS & SAUSAGE FRIED RICE GF        25
Rice stir fried with prawns, Chinese Chicken sausage, curry powder, eggs, pineapple and onions.

BRODY’S FRIED RICE   (GF)     16
Rice stir-fried with chicken, eggs & mixed vegetables.


Jasmine or Brown Rice     3

Sticky Rice     4

STEAMED RICE NOODLES     5

 

HAPPY HOUR

Happy Hour Specials Offered 3-5pm Daily

One drink minimum per person

Bird Pepper Wings   $12
Fried chicken wings seasoned with Thai Chili spices

Isarn Sausage  $11
Pork, rice, ginger, garlic, pepper and Thai spices.  Served with ginger, lettuce and cucumbers.

Garlic Chicken Wings   $12

Fresh Summer Rolls   $11
Prawn or Tofu, lettuce, carrots, mint leaves, cilantro, and fresh basil wrapped in tapioca flour.

Crab Wontons    $11
Wonton pastry filled with imitation crab, cream cheese, carrots, celery & black pepper. Served with our sweet spicy sauce.

Sundried Beef Tenderloin  $16
Fried beef tenderloin marinated in soy sauce, sesame and coriander seeds. Served with a spicy lemon chili sauce.

Bangkok Chicken   $17
Fried chicken breast tossed in our sweet spicy garlic & coriander sauce with fried basil. 

Garlic Green Beans    $13
Green beans stir fried with garlic and oyster sauce.

Drunken Noodles    $15
Wide rice noodles pan fried with chicken, tomatoes, onions, sweet basil, and bell peppers.

Brody’s Fried Rice   $13
Rice stir-fried with chicken, eggs & mixed vegetables.

Jasmine/Brown Rice    $2

 

 

HAPPY HOUR DRINKS (3-5pm Daily)

Cote Du Rhone Red   $10/glass

La Crema Chardonnay   $10/glass

Draft  Beers   $6/glass

SIGNATURE COCKTAILS   

THE TIPSY BIRD  $13
Vodka, cranberry, elderflower, lemon with muddled bird pepper

BIRD PEPPER MARGARITA  $13
Bird Pepper & Hibiscus flower infused Tequila, lime

and tamarind juice

THAI 75   $13
Gin, lemongrass,  lemon, sparkling wine

AFTERGLOW  $16
Aperol, Campari, sweet vermouth, gin, orange juice, orange & Angostura bitters, lime juice, egg whites

SUMMER FLING   $15
Hornitos Rhapasado Tequila, pink guava nectar, agave syrup, lime juice, Tajin salted rim

KHAO YAI   $14
Herb infused tequila, pandan, lemon juice, Cointreau

JASMINE BLOSSOM   $13
Beefeater gin, jasmine ta, st. germain, lime juice, Aloe Vera juice

DRINKS

DRINKS

SIGNATURE COCKTAILS    

THE TIPSY BIRD  16
Tito’s Vodka, cranberry, elderflower, lemon with muddled bird pepper

BIRD PEPPER MARGARITA  16
Bird Pepper & Hibiscus flower infused Hornitos Tequila, lime

and tamarind juice

THAI 75   16
Roku Gin, lemongrass,  lemon, sparkling wine

AFTERGLOW  19
Aperol, Campari, sweet vermouth, gin, orange juice, orange & Angostura bitters, lime juice, egg whites

SUMMER FLING   18
Hornitos Rhapasado Tequila, pink guava nectar, agave syrup, lime juice, Tajin salted rim

KHAO YAI   17
Herb infused tequila, pandan, lemon juice, Cointreau

JASMINE BLOSSOM   16
Beefeater gin, jasmine ta, st. germain, lime juice, Aloe Vera juice

MOCKTAILS   

SNAP DRAGON   11    
Dragon fruit, lime juice, lemonade, Martinelli’s sparkling cider.

KOH SAMUI   9  
Cream of coconut, coconut juice and toasted coconut.

BUBBLES    

PROSECCO       10/ 40
Da Luca (Italy)

CHAMPAGNE    
Nicolas Feauillatte Brut (France)  72 (Bottle)

WHITE WINE

PINOT GRIS    12 / 44
Santa Cristina (Italy) Glass 

SAUVIGNON BLANC   14 / 48
White Haven (New Zealand) 

CHARDONNAY   12 / 48
Macon Villages (France)

CHARDONNAY   14 / 56
La Crema (California)

ROSE    14 / 48
Fleur de Mer Cote De Provence (France)

RED WINE

COTE DU RHONE   12 / 44
Delas (France)

PINOT NOIR   14 / 48 
Erath Respondent (Oregon) 

MERLOT   12 / 48
Drumheller (Columbia Valley)

CABERNET   14 / 56
Browne Heritage Res (Washington)

BLEND  64
Abstract (California) 

Drafts    7

SINGHA- Thailand

MANNY’s – Washington, Georgetown Brewing

BODHIZAFA – Washington,  Georgetown Brewing

JOHNNY UTAH – Washington

BOTTLES & CANS    

CORONA                       6

HEINEKEN                     6

STELLA ARTOIS            6

GUINNESS                     7

SQUARE MILE CIDER    7

HIGH NOON HARD SELTZER    7
Mango or Grapefruit

NON-ALCOHOLIC 

COKE, DIET COKE, SPRITE,
DR. PEPPER          4

THAI ICED TEA   5

THAI ICED COFFEE 5

GOSLING GINGER BEER  4

JASMINE OR GREEN HOT TEA    4

SMART WATER  3

TOPO CHICO SPARKLING WATER   5

LEMONADE, GINGER ALE, UNSWEETEENED TEA  4

Hours of Operation

 Hours

Sunday – Thursday

11:00-9:00pm

Friday – Saturday

11:00-10:00pm

 

Location

563 Bellevue Square, Bellevue, WA 98004

located between Nordstrom and Crate & Barrel on 3rd Level of parking garage