Daily Lunch Special

(Served 11am-3pm)

YELLOW CHICKEN CURRY 
Served over rice with a side salad  15

GF = Gluten Free  

= Prepared with spice

FRIED SPRING ROLLS     12
Hand rolled four pastry filled with vermicelli noodles, cabbage, and carrots, Served with plum sauce. 

CRAB WONTONS     12
Wonton pastry filled with imitation crab, cream cheese, carrots, celery & black pepper. Served with our sweet spicy sauce.

CHICKEN SATAY  14
Served with  our house peanut sauce, french bread and cucumber salad. 

PORK BELLY   19
Fried pork belly served with a spicy lemon chili sauce.

CRYING TIGER      19
Thin strips of tender beef served with spicy lemon chili fish sauce. (Consuming raw or undercooked meats may increase your risk of foodborne illness.)

CHICKEN, CABBAGE & ONION POT STICKERS     13

GARLIC CHICKEN WINGS (GF)    15

TOM YUM KOONG (Served 2) (GF)      17

Chicken or shrimp cooked in a tangy broth with mushrooms, onions, kaffir lime leaves, tomatoes, lemon grass, cilantro and green onions.

TOM KAH GAI (Served 2) (GF)     17
Chicken & mushrooms cooked in coconut broth with galangal, kaffir lime leaves, lemon grass, cilantro and green onions.

BANGKOK CHICKEN     20
Fried chicken breast tossed in our sweet spicy garlic & coriander sauce with fried basil. 

PUD KRA PAO WITH FRIED EGG BOWL     20
Chicken stir-fried with garlic, green beans, onions, chili peppers, and sweet basil over rice. Topped with a fried egg. Consuming raw or undercooked eggs may increase your risk of food borne illness

GARLIC GREEN BEANS     16
Green beans stir fried with garlic and oyster sauce.

PAD PAK   17
Stir fried mixed veggies with garlic and oyster sauce.

CASHEW GAI     18
Chicken stir fried with cashews, garlic, onions, chili paste, celery, carrots
& bell peppers.

THAI TOM’S FIRE CRACKER PRAWNS     20 
Lightly battered prawns pan fried in garlic, black pepper, chili flakes & Jalapenos

PUD PIK KHING   21
Pork belly stir fried in red curry paste, palm sugar, fish sauce, kaffir lime leaves & garlic.

AVOCADO GREEN CURRY WITH PRAWNS   (GF)     20 
Prawns  cooked in curry paste, coconut milk, avocado and bamboo shoots.

YELLOW CHICKEN CURRY   (GF)     18
Chicken cooked in yellow curry paste, coconut milk, potatoes and bamboo shoots.

CHICKEN PANANG CURRY    18  
Chicken cooked in curry paste, coconut milk, bell peppers, sweet Thai basil and kaffir lime leave.  For beef tenderloin, add: $5

 PANANG DUCK CURRY (GF)   24  
Duck cooked in curry paste, coconut milk, bell peppers, grape tomatoes, sweet Thai basil and kaffir lime leave. 

MOO PUD KHING    18
Pork stir fried in black bean sauce with ginger, garlic, bell peppers and onions.

MOO KRATIEM    19
Garlic pork served with jasmine rice, cucumbers, and a side of sriracha sauce.

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Happy Hour Specials Offered 3-5pm Daily

Garlic Chicken Wings   $10

Tod Mun  $11

Fresh Summer Rolls   $10

Crab Wontons    $9

Sundried Beef Tenderloin  $16

Bangkok Chicken   $16

Garlic Green Beans    $12

Drunken Noodles    $14

Brody’s Fried Rice   $12

Jasmine/Brown Rice    $2

MOCKTAILS   

LIFE’S A PEACH  7
Muddled Peaches, Strawberries, Basil, Lemon, Ginger and Soda

  SIGNATURE COCKTAILS    

THE TIPSY BIRD  $14
Vodka, cranberry, elderflower, lemon with muddled bird pepper

BIRD PEPPER MARGARITA  $14
Bird Pepper & Hibiscus flower infused Tequila, lime
and tamarind juice

THAI 75   $14
Gin, lemongrass,  lemon, sparkling wine

PEAR WHISKEY SOUR   $15
Rye Whiskey, Pear Nectar and Lemon

BRANDY AMBER CIDER  $16
Apple Brandy, Star Anise Maple, Apple Cider, Lemon, bitters, Orange Peel

THAI ESPRESSO MARTINI  $15
Vodka, Espresso Liqueur, Thai Coffee

PINOT GRIS    11 / 44
Santa Cristina (Italy) Glass 

SAUVIGNON BLANC   12 / 48
White Haven (New Zealand) 

CHARDONNAY   12 / 48
Macon Villages (France)

CHARDONNAY   14 / 56
La Crema (California)

ROSE    12 / 48
Fleur de Mer Cote De Provence (France)

Drafts    7

SINGHA- Thailand

MANNY’s – Washington, Georgetown Brewing

BODHIZAFA – Washington,  Georgetown Brewing

JOHNNY UTAH – Washington

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BOTTLES & CANS    

CORONA                       6

HEINEKEN                     6

STELLA ARTOIS            6

GUINNESS                     7

SQUARE MILE CIDER    7

HIGH NOON HARD SELTZER    7
Mango or Grapefruit